• roasted carrots with lentils and yogurt
  • roasted cauliflower with pumpkin seeds, brown butter and lime
  • roasted chestnut cookies
  • roasted eggplant soup
  • roasted eggplant with tomatoes and mint
  • roasted grape and olive crostini
  • roasted leek and white bean galettes
  • roasted pear and chocolate chunk scones
  • roasted peppers with capers and mozzarella
  • roasted squash and tofu with ginger